What to Order at LongHorn
First time at LongHorn Steakhouse? Use this as a decision list, not marketing copy — steaks, value plates, desserts, and a first-visit combo.
Last updated: August 2026
Flo's Filet (8 oz)
The signature steak. Tender enough to cut with a fork — the usual safe first-visit pick.
Renegade Sirloin (8 oz)
Under $20 most nights and still a proper steak. Lean, beefy, and the practical cut for a weeknight plate.
Outlaw Ribeye
Bone-in, heavily marbled, seasoned aggressively. Budget ~22 minutes on busy nights.
Parmesan Crusted Chicken
The six-cheese crust is the reason non-beef diners keep coming back. Pair with broccoli if you want a lighter side.
Chocolate Stampede
Six types of chocolate. Meant to share — though sharing is optional.
The Perfect Margarita
House-made sour mix, quality tequila, salted rim done right. Happy hour makes this a steal when available.
The Perfect First Visit
Start with the Spinach Artichoke Dip. Order Flo's Filet medium-rare with mashed potatoes. Finish with the Chocolate Stampede. That combination is the usual first-visit stack.
Honest caveat: If you're starving and want maximum beef flavor, skip the filet and go Outlaw — just don't schedule a tight movie after.
Scenario Quick Picks
- Solo at the bar: Renegade + draft — fast, filling, no leftover guilt.
- Business lunch: Sirloin or chicken; skip the Stampede.
- Family with kids: Sirloin to share + kids mac; see kids menu.
- Trying something off-menu: Secret menu scripts.